1963 – The Taylor-Burton’s go organic!

2 + 1/2 cups rolled oats

1/2 cup walnuts – chopped

1/4 teaspoon sea salt

1/2 cup unsweetened shredded coconut

generous 1 /3 cup pumpkin seeds

Mix all these in a bowl and in a separate bowl mix up:

1/4 cup sunflower oil

2 tablespoons cold water

1/3 cup maple syrup

1/2 teaspoon vanilla extract

Combine wet and dry ingredients and  bake in a flat pan at 250 degrees F. for 35-40 minutes

Stir 2-3 times while baking

Let cool and add:

1/2 cup currants

1/2 cup dried cranberries

Store in airtight container in freezer

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